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Description
A delicious and hearty dish combining savory sausage with sweet potatoes, all coated in a flavorful honey garlic sauce.
Ingredients
- 1 lb sausage, sliced
- 2 large sweet potatoes, peeled and cubed
- 3 tbsp honey
- 3 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tsp black pepper
- 1/2 tsp red pepper flakes (optional)
Instructions
- Preheat oven to 400°F (200°C).
- Toss sweet potatoes with olive oil and black pepper, then spread on a baking sheet.
- Roast sweet potatoes for 20 minutes, flipping halfway.
- In a bowl, mix honey, garlic, soy sauce, and red pepper flakes.
- Add sausage slices to the baking sheet with sweet potatoes and drizzle with honey garlic sauce.
- Roast for another 15 minutes until sausage is cooked and sweet potatoes are tender.
- Serve warm.
Notes
- For extra crispiness, broil for 1-2 minutes at the end.
- Adjust honey and soy sauce to taste.
- Pairs well with steamed rice or greens.
- Prep Time: 10 mins
- Cook Time: 35 mins
- Category: Main Course
- Method: Roasting
- Cuisine: American