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Description
A high-protein pasta salad with chicken, ranch dressing, and BLT flavors for a satisfying meal.
Ingredients
- 2 cups whole wheat pasta
- 1 lb chicken breast, cooked and diced
- 1/2 cup ranch dressing
- 6 slices bacon, cooked and crumbled
- 1 cup cherry tomatoes, halved
- 2 cups romaine lettuce, chopped
- 1/4 cup red onion, diced
- 1/2 cup shredded cheddar cheese
Instructions
- Cook pasta according to package instructions, drain, and let cool.
- In a large bowl, mix the cooled pasta with ranch dressing.
- Add chicken, bacon, tomatoes, lettuce, red onion, and cheese.
- Toss everything together until well combined.
- Chill for at least 30 minutes before serving.
Notes
- Use Greek yogurt ranch for extra protein.
- Add avocado for healthy fats.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American