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Description
A fun and easy recipe for kids and adults alike, mummy hot dogs are a perfect Halloween treat or party snack. These spooky hot dogs are wrapped in strips of dough to look like mummies and baked until golden.
Ingredients
- 8 hot dogs
- 1 can (8 oz) refrigerated crescent roll dough
- 1 tablespoon mustard or ketchup (for eyes)
- Cooking spray
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent dough and separate it into triangles.
- Cut each triangle into thin strips.
- Wrap the dough strips around each hot dog, leaving a small space uncovered for the eyes.
- Place the wrapped hot dogs on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes until the dough is golden brown.
- Use mustard or ketchup to dot on eyes before serving.
Notes
- Use pre-cooked hot dogs for best results.
- Let kids help with wrapping the dough for a fun activity.
- Serve with extra ketchup or mustard for dipping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American