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Description
A hearty and comforting dish featuring a crispy tater tot crust filled with seasoned chicken and vegetables.
Ingredients
- 2 cups cooked chicken, shredded
- 1 (16 oz) package frozen tater tots
- 1 cup mixed vegetables (peas, carrots, corn)
- 1/2 cup shredded cheddar cheese
- 1/2 cup milk
- 1 can (10.5 oz) cream of chicken soup
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix chicken, vegetables, soup, milk, and seasonings.
- Spread the mixture in a greased baking dish.
- Arrange tater tots in a single layer on top.
- Bake for 25 minutes.
- Sprinkle cheese on top and bake for 5 more minutes.
- Let cool for 5 minutes before serving.
Notes
- Use rotisserie chicken for easy prep.
- Swap vegetables based on preference.
- Add a dash of hot sauce for extra flavor.
- Prep Time: 10 mins
- Cook Time: 30 mins
- Category: Main Course
- Method: Baking
- Cuisine: American